Appetizers (Choose Two)
Crispy Brussels with Smoky Curry Dip
Mushroom & Thyme Cheese Toasts
Walnut-Sage Stuffed Bella Mushrooms
Tomato-Garlic Confit with Baguette Rounds
Starter (Choose One)
Pumpkin Bisque
Quinoa-Kale-Cranberry Salad
Tomato Panzanella Salad
Main Course (Choose One)
Stuffed Portobello Mushrooms with Pesto Baby Potatoes
Leek and Potato Cottage Pie with Cornbread
Roasted Carrots & Cauliflower with Lentil Ragu
Mushroom Coq au Vin with Sage Brown Butter Mashed Potatoes
Dessert (Choose One)
Poached Pears
Seasonal Fruit Compote with Cinnamon Cream
Carrot Cake
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